“Here’s a collection of things that came to mind in a network of friends’ friends when asked about pickling and fermenting. These texts were collected in a hurry and translated swiftly to bring this zine together in the spirit of its topic: bubbly, made of bits and pieces and estimated (both in the sense of appreciated and measured by eye). You’ll find deep, tangy, coriander-flavoured reds, intense pink-purple funks, high doses of wonder, wizardly and revulsion, rotting bananas, scarring fingers, plenty of goo, and revolting and rebellious molds.“

— Mercedes Villalba and Martín Lowenstein